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All You Can Eat @ Harbour City

23 Mar–31 May, 2020

All-You-Can-Eat @ Harbour City

All-You-Can-Eat now available at designated restaurants! 

China Tang (GW 4101 | 2157 3148)

All-You-Can-Eat of Over 50 types of Hong Kong-style Dim Sum and Main Course from HK$138, +HK$98 for free flow of selected red/white/sparkling wine

Monday to Friday 12:00 – 14:30 ; Weekends & Public Holidays 11:30 – 15:00

China Tang All-You-Can-Eat Dim Sum


Ebisoba Ichigen (OT G59 | 3105 1199)

Add HK$18 for all-you-can-eat dumplings upon any order of ramen.

Available All Day

Ebisoba Ichigen Menu


GāGǐNāng (OT 310 2116 9068)

HK$280 (free flow hot tea and service charge included) for Free Flow of over 20 types of special dim sum, including Steamed Pork & Shrimp Dumpling in Supreme Broth, Pan-fried Pickle & Kurobuta Pork Bun and Chiu Chow Classics such as Steamed Mushroom & Olive Dumplings and Pan-fried Pork & Leek Dumplings etc.

Monday to Friday, Except Public Holiday 11:30 – 15:00

GāGǐNāng All-You-Can-Eat Dim Sum


On- Yasai (OT L3 LCX 37A | 2153 1801)

90-min All-You-Can-Eat Shabu Shabu For One from HK$298, +HK$18 for Draft Beer all-you-can-drink

Available Daily after 17:00

On-Yasai All-You-Can-Eat Shabu Shabu


Reserva Ibérica (OT 305A | 2111 1338)

60-min Happy Hour Free Flow on Selected Tapas and Drinks for HK$298

Monday to Thursday 15:00 – 18:00

Reserva Ibérica All-You-Can-Eat Tapas and Wine