The World’s first Michelin one-starred ramen eatery “Tsuta” is poised to touch down in Harbour City. A must-try new traditional-style “Miso Soba” is proudly introduced. For sure, here also offers its signature Shoyu Soba and the popular Shio Soba with homemade truffle sauce.
Tsuta’s famed dashi, freshly made every day, absolutely no MSG, causing no health burden even when consumed daily. Recipe is made with whole chickens, fresh clams, dried fish, and is simmered for 9 hours to create a clear broth.