The Cakery is Hong Kong’s first health-conscious bakery, launched in 2016 by serial entrepreneur Shirley Kwok. It is dedicated to promoting a healthier lifestyle for its customers. The Cakery firmly believes in the philosophy ‘you are what you eat’; therefore, it uses wholesome, natural ingredients, replacing refined sugars with natural sweeteners. By collaborating with plant-based bakery and bar Maya, it creates plant-based pastries that captivate the taste buds, including keto-friendly, gluten-free, dairy-free, and vegan desserts. This allows cake lovers to embark on a guilt-free and delectable sweets journey.
10:00am – 10:00pm (Daily)