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Lucky Dishes for Chinese New Year

10 Jan, 2023

To usher in the Year of the Rabbit, Harbour City has prepared a series of Chinese New Year delicacies selections for you to celebrate the joyful festive with family and friends,


Marco Polo Hotels – Hong Kong presents traditional pudding offerings to usher in the Year of the Rabbit. Guests can enjoy three classic flavours, including Chinese Turnip Cake with Conpoy, Coconut Pudding with Gold Leaf and Water Chestnut Cake, as well as the hotel’s homemade XO Chilli Sauce.

Paul Lafayet presents a limited edition of the Jade Rabbit Gift Box

A double-layered gift box in red and golden yellow with lively rabbit patterns, full of festive colors. Our interpretation of the traditional Chinese candy boxes, the Jade Rabbit Gift Box 2023 features delightful French snacks for you to share with your loved ones. The unique taste of happiness from France makes it “A Gift to Remember” during this special occasion.

Sugarfina Lunar New Year Collection

Wish your loved ones a prosperous new year with our Lunar New Year 2-piece Bento Box and 8-piece Bento Box. This limited-edition, delicately designed hand-crafted shadow box stamped with peach blossom and red lanterns include our favorite candy treats, perfect for sharing good fortune with family and friends as the new year dawns.

Lady M Celebrates the Year of the Rabbit with My Melody Lunar New Year Gift Set

Featuring an interactive 3D pop-up diorama of My Melody, the limited-edition keepsake box is adorned with illustrations of My Melody throughout and includes six lucky drawers which open to reveal luxurious Lady M Bon Bons and custom candies – Golden Tangerine Pearls, Prosperous Plum Blossoms, Lucky Lychee Pearls, Sweet Cookie Puffs, Harmonious Matcha Crunch and the popular Red Raspberry Jellies. The perfect way to ring in the New Year on a sweet note!

GODIVA Chinese New Year Collection 2023

La Famille Year of the Rabbit Gift Box

Between infuses traditional teas with creative new flavours for the new start

To get you ready for the Lunar New Year, Try our delectable Honey Chamomile Tea with chewy pear jellies or rich Pu’er paired with silky oat milk for delicate layers of taste and texture.  Wish you the best of luck with some special drinks!

  Charbonnel et Walker Celebrates in Red & Gold with Chinese New Year

Charbonnel et Walker will release three limited-edition chocolate truffle boxes to celebrate the Year of the Rabbit. Each box is exquisitely decorated with the Lunar New Year mascot in gold leaf and is available in three irresistible flavours: Dark Marc de Champagne, Milk Hazelnut Cream and Strawberries and Cream. The latter is presented in an auspicious red coloured box with a unique Chinese lattice design, whilst the Milk Hazelnut Cream follows suit in luxurious gold. 

Dang Wen Li by Dominique Ansel Reveals Chinese New Year Collection

Lion dance, drums, and firecrackers symbolize prosperity and good luck for the upcoming year in Eastern culture. Dang Wen Li by Dominique Ansel is delighted to present the latest Chinese New Year collection of sweet delicacies – the Prosperous Lion Dance Gift Box for the Year of the Rabbit.

In addition to the sweet delights, Dang Wen Li by Dominique Ansel is also pleased to announce there turn of the adorable Mandarin Mochi Bun for the season. Sweet yet refreshing, the soft brioche is bun filled with homemade mochi and mandarin orange jam bringing you a Chinese New Year jam-packed with luck and joy again this year.

Gold Garden Shanghai Cuisine Poon Choi

Starbucks The Brewtiful New Year

Let’s welcome the Year of the Rabbit with the new Rabbit collection and the Starbucks Assorted Pastries Gift Set, each set consists of 4 delicious pastry selections, well suited to the varying flavor preferences of your loved ones. Earl Grey Palmier (4 pieces), Uji Matcha Egg Roll (9 pieces), Chocolate Flavor Almond Finger (4 pieces), Espresso Nutty Cookie (4 pieces), bringing the warmest wishes to your family & friends!

city’super uniquely prepares a special selection of exquisite gourmet gifts

Year of the Rabbit is fast approaching! city’super uniquely prepares a special selection of exquisite gourmet gifts, festive pastries, fruit, and high-quality hampers so you can share more delectable moments with scrumptious feasts with your family and friends.

Marco Polo Hotels Hong Kong Presents Festive Feasts to Celebrate the Year of the Rabbit

The Year of the Rabbit is approaching, and guests can ring in the New Year at Marco Polo Hongkong Hotel, Gateway Hotel and SAVVY by enjoying sumptuous festive feasts with family and friends.


Cafe Marco

Every evening throughout the month of January, Cafe Marco will feature a wide array of abalone delicacies. Dinner buffet guests can receive a serving of Chilled Abalone with Salmon Roe with Sake or Golden Oyster in Syrup (during 22-24 January) to celebrate a prosperous year ahead. They will present a myriad of traditional Lunar New Year delights, including traditional Yusheng with Salmon and Braised Dried Oysters with Black Sea Moss. Guests will also be tempted by classic Chinese delicacies, such as Steamed Whole Scallops with Vermicelli and Garlic, Steamed Whole Sea Bass in Ancient Style and Stewed Fish Maws and Abalones with American Ginseng.

Three on Canton

To usher in the Chinese New Year in style, Three on Canton will present an auspicious feast to patrons during its lunch and dinner buffets on 22-25 January. Festive delights, such as Sashimi Salmon Toss Salad (Lo Hei), Braised Pig’s Tongues with Diced Oyster and Lettuce and Braised Sliced Whelks and Mushrooms on Shanghai Pak Choi, will be on offer. The restaurant will also prepare a tantalising selection of traditional Lunar New Year treats, including Pan Fried Turnip Cakes, Deep Fried Shrimp Balls, Deep Fried Gluten Balls, Deep Fried Mini Sesame Balls and Crispy Dumplings with Peanut and Shredded Coconut, to satisfy guests’ festive cravings.


Guests can start the Year of the Rabbit on a bright note at SAVVY with its auspicious gourmet dishes. The contemporary restaurant will serve a bountiful Salmon Yusheng (Lo Hei) during its lunch buffet on 17-29 January. Three festive puddings, namely the Chinese Turnip Cakes, New Year Puddings and Water Chestnut Cakes, will also be served during brunch on 22-24 January. Guests can also celebrate the festive occasion and usher in a healthy and prosperous year ahead with family and friends by enjoying the traditional delight of Buddha Jumps Over the Wall, which features sumptuous Chinese ingredients such as Six Head Abalones, Fish Maws, Sea Cucumbers, Dried Oysters, Dried Scallops and more.


Up your luck with this Prosperity Toss of precious South African whole abalone and Southeast Asia ingredients!

CaN LaH / 818 THE SEAFOOD – Premium South African Whole Abalone “LO HEI”

Crystal Jade La Mian Xiao Long Bao creates a Shanghai-style Chinese New Year celebration

Hop into An Exuberant Year of the Rabbit with Tea Party Tea

Celebrate the Lunar New Year with a tea party this January! Tea WG presents you with exclusive Tea Party Tea gift sets for your gatherings with beloved ones. An affectionate and playful variation of your favorite Tea WG blend, this exclusive rendition of the Tea Party Tea brings a smile to your face and a spring to your step as you hop into an exuberant Year of the Rabbit.

Tea Party Tea Grand Mode Collection

A symbol of peace and abundance, this limited-edition blend from the Tea WG Grand Mode Collection is composed of a fragrant green tea inflected with notes of warm vanilla and berries that infuses into a cup of festivity.

A lively and refreshing afternoon blend with fruity undertones, the Tea Party Tea is the perfect accompaniment to buttery tarts and festive tea-infused cookies to enjoy with friends and family this season.

A gift of sincerity, the Yunnan Pu-Erh Tea Brick will certainly warm the hearts of tea lovers. The handmade tea brick cultivated to order for Tea WG by the celebrated Menghai tea garden in Yunnan, is renowned for its refreshing and tonic attributes. An exquisite, matured tea enclosed in a red gift box worthy of a tea connoisseur’s collection.

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