Happy couples love sharing. They love sharing their emotions, their hobbies… and even their love for food! This Valentine’s Day, take the chance to celebrate love with special gastronomic experiences to make your day extra special.

Enjoy Cucina’s four-course authentic Italian menu, masterfully prepared by Italian Chef de Cuisine Andrea Delzanno. Boasting luxurious ingredients such as Lobster, Sea Urchin and Oscietra Caviar with a choice of two mains, couples are set for an unforgettable night of gourmet delights. Also renowned for its breathtaking Victoria sea view, Paper Moon presents a five-course Valentine’s Day dinner menu with special offers on selected wine menu.

For an ultra-luxurious experience, discover Hiyama’s course set, highlighting the sukiyaki with A5 Kuroge Wagyu Sirloin. From the combination of precious ingredients to the food arrangement, every dish is not only delightful to the taste but beautiful to the sight.

A perfect Valentine’s Day would not be complete without the lovers sharing something sweet! Made with French Rose chiffon cake, fresh strawberry and strawberry puree, La Famille’s “My Princess” cake is guaranteed to melt your lover’s heart. At DALLOYAU, Heart-shaped macarons in rose and vanilla flavours and the heart-shaped Raspberry Rose Cake will create a photo-worthy instant with your loved one as a memento.

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